About

Hi, I’m Stacy—the baker, creator, and cookie-dough enthusiast behind The Crumb Haus! After years of leading teams and solving complex problems in the healthcare world, I decided to roll up my sleeves, dust off my apron, and follow my passion for baking.

This blog is where I share my favorite tips, tricks and recipes—from soft-batch cookies and dreamy layer cakes to brownies, bars, and all the sweet things in between. I believe baking should feel creative, comforting, and just a little bit magical. Whether you’re a seasoned baker or just getting started, I’m so glad you’re here.

Stay awhile! Pull up a stool and grab a recipe that will make your kitchen smell amazing.